Asia’s 50 Best Restaurants

For a second consecutive year, Taipa Village Destination Limited is thrilled to be the Official Cultural Partner of the Asia’s 50 Best Restaurants 2019 which will take place in Wynn Palace on 26 March 2019. We are dedicated to celebrate the culinary excellence of global chefs and restauranteurs to promote the dining culture in the industry, as well as further sustaining Macau’s designation as a UNESCO Creative City of Gastronomy, and contribute greatly to the territory’s sustainable development as a world centre for tourism and leisure.

2019 Highlights

2018 Highlights

Asia’s 50 Best Restaurants list is published by William Reed Business Media, which also publishes The World’s 50 Best Restaurants, launched in 2002, and Latin America’s 50 Best Restaurants, launched in 2013.

William Reed is a family-owned and operated business with offices in the UK, USA, France and Singapore. Established in 1862, we celebrated 150 years in business in 2012. Best known for The Grocer and Restaurant Magazine, our portfolio includes print, events, exhibitions and digital products, mainly in the food, drink and hospitality sectors.

The World’s 50 Best Restaurants list is an annual snapshot of the opinions and experiences of more than 1,000 international restaurant industry experts. It is recognised around the world as the most credible indicator of the best places to eat on Earth and is the trusted arbiter of what matters in global cuisine.

Asia’s 50 Best Restaurants was launched in 2013 and takes in six voting regions: India & Subcontinent; South-East Asia – South; South-East Asia – North; Hong Kong, Taiwan & Macau; mainland China & Korea; Japan. The list is created by the Asia’s 50 Best Restaurants Academy, an influential group of over 300 leaders in the restaurant industry across Asia, each selected for their expert opinion of Asia’s restaurant scene.

Finally, Latin America’s 50 Best Restaurants is created by an influential group of over 250 leaders in the restaurant industry across Latin America, each selected for their expert opinion of Latin America’s restaurant scene. The Academy is divided into four separate regions: Mexico & Central America, including the Caribbean; South America (North); South America (South); and Brazil.

About Asia’s 50: Website/ Facebook  / Instagram  / Twitter

2019 Announced Awards

The elit Vodka® Asia’s Best Female Chef Award, Garima Arora of Gaa, Bangkok

About Chef Arora

The American Express Icon Award: Seiji Yamamoto of Nihonryori RyuGin, Tokyo

About Chef Seiji

The Miele One To Watch Award: Jimmy Lim , JL Studio, Taichung, Taiwan

About Chef Lim 

Schedule:

25 March 2019       

Time: 10 am – 1:30 pm

Event: Best Talks: Vital Ingredients

Venue: Grand Ballroom, Wynn Macau

25 March 2019

Time: 7 pm  – 11 pm

Event: The Chefs’ Feast

Venue: Pousada de Coloane

26 March  2019     

Time: 6 pm  – 11:30 pm

Event: Asia’s 50 Best Restaurants 2019 Award Ceremony

Venue: Wynn Palace