Tapas de Portugal is presenting you special Chinese New Year set menu to celebrate the festive season with your family and friends. Pampering yourselves with an irresistible array of luxurious delicacies selection! Book NOW +853 2857 6626
🧧Available: 24 – 31 / 1 / 2020
🧧Price: MOP 1,988+ ( Including one special wine bottle shaped container with bottle openers set)
* T&C is applied
Tapas de Portugal is an innovative Portuguese Tapas Restaurant located in the centre of Taipa Village Macau, the region’s leading culturally-rich destination which boasts an array of local and international feast of flavours for local and international visitors.
Nestled in a historical district with impeccable rooftop terrace overseeing the cultural charm of the destination, Tapas de Portugal is a perfect venue for diners and gourmands who pursue all-day dining experience, complemented by the trend-setting and cozy dining floors and rooftop terrace overlooking the stunning view of Taipa Village.
Tapas de Portugal’s menu boasts a creative range of dishes to suit all tastes. Chef’s recommendations include Grilled Squid with Garlic Olive Oil, Cured Salmon Tartare, Codfish “à Braz”, Seafood Rice, Portuguese Duck Rice, Roasted Suckling Pig and African Chicken, as well as the popular Portuguese dessert serradura, to finish a perfect meal. Vegetarian and light dishes include salads, sandwiches and starters, with more hearty options such as seafood and meat dishes, alongside both traditional and creative Portuguese desserts. The restaurant also offers a wide array of contemporary Portuguese tapas, complemented by Portuguese wines, beers and cocktails.
Tapas de Portugal received the prestigious “Star Merchant Award” in 2018 and 2019 respectively, under the Quality Tourism Services Accreditation Scheme by Macao Government Tourism Office. This accolade further sustains Tapas be Portugal’s reputation for delivering quality service that exceeds customers’ expectations.
Rua dos Clerigos No.9, Taipa , Macau
Mon – Sun
11:30 am – 11:30 pm
+853 2857 6626
Paelha de Marisco Squid Ink Seafood Paella
Steak with Mashed Potatoes and Quinoa and Sautéed Spinach
Macanese Minced Pork